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Each of these delectable stone fruits contributes to the wonderful layers of flavor in this delicious jam. It's unique, sweet and refreshing. One taste and you'll be a Peach Apricot Cherry Jam fan for life!
This delicious jam features a unique combination of wonderfully sweet and juicy wild Maine blueberries and tart, garden-fresh rhubarb. Nicely balanced with surprising layers of flavor that bring breakfast breads, scones, toast or muffins. 11.25oz.
Figs are a unique and delicious fruit with a distinctive, almost honey-like taste and crunchy seeds. A combination of ripe figs, sweet, crisp apples and a dash of tart lemon for a wonderfully full-flavored organic jam that you're sure to love. 8.5 oz.
The sweet taste of a just picked apple combined with the decadence of caramel come together in this delicious Caramel Apple Butter. 12.5 oz.
A Holiday Favorite! Sugar Plum Jam adds to the Holiday spirit. Spread it on toast, muffins, or bagels. 12.5 oz. Gluten Free.
Each batch begins with premium, American-grown Bing cherries for a sweet and vibrant jam that packs the perfect punch of stone fruit flavor! Try it with scones, swirled into yogurt or warmed and spooned over ice cream for an à la mode treat. 8.5oz.
Give your breakfast a tropical twist with the unique pairing of juicy, ripe raspberries and bright, tangy mangoes. Sweet and a bit tart, it makes for a refreshing bite when added to scones, toast and parfaits.
Strawberry Champagne Jam is a vibrant and lively sweet jam that will add a splash of elegance to your morning breads, pancakes, crepes or waffles. Made with a splash of real champagne, this jam adds sparkling, sweet enjoyment. 11.5oz.
Few can resist the unique sweetness of red, ripe raspberries; so juicy and so full of flavor. Spread that great taste from breakfast to dessert. Your sandwiches, scones, muffins, pound cake and more will come to life. 12.5oz.
The tropical flavor of mangos combined with the sweet ripeness of peaches join together in Mango Peach Jam. You can blend this with a splash of white wine to create a delectable glaze for chicken that's perfect for any alfresco meal.12oz.
Stonewall Kitchen Black Raspberry Jam is a truly exceptional jam bursting with the juicy flavor of ripened black raspberries. Spoon black raspberry jam onto toast, scones or your favorite breakfast breads, and cheese boards. 12.5oz.
Take the sweet intensity of wild Maine blueberries and add the perfect amount of sugar and a splash of lemon to get our top-selling Wild Maine Blueberry Jam. 12.5oz.
Enjoy the tantalizing flavor of sun ripened red raspberries all year long. This sweet and slightly tart red raspberry jam livens up any bread or dessert. Mix it in oatmeal or surprise someone by drizzling some over vanilla ice cream. 12.5 oz.
Fresh juicy peaches bursting with flavor are mixed with the subtle taste of almond to make this incredible Peach Amaretto Jam. 12.5 oz.
Sweet pears are blended with tart lemon rinds to create this unique Lemon Pear Marmalade. Perfect atop a fresh baked scone or add to pan juices for a delicious chicken or pork sauce. 13 oz.
Bursting with the intense flavors of generously sized chunks of cherries, our Sour Cherry Jam will delight all cherry lovers with its delicious and mouth watering taste. Fresh, warm biscuits are exactly what this jam calls for! 12.5 oz.
This delightful blend of rich figs, tart lemons and lively ginger make a great choice for topping on scones or breakfast breads. Add deep and interesting flavors to your sautés, or use as a flavorful base for marinades and glazes. 12.5 oz.
Made with a simple blend of oranges and champagne, this delicious jam gives you a tasty reason to celebrate and enjoy the day. Cheers! 12.5 oz.
The distinctive flavor of the tiny key limes make this traditional English spread unique yet perfect for topping warm scones or biscuits. Add a dollop to freshly baked pound cake for a sensational dessert. 11.5 oz.
Prepared in the style of traditional English-style custard, our Lemon Curd adds a regal touch of sweet tartness to shortbread, scones, warmed gingerbread, cookies and pound cake. 11.5 oz.
Tart, crisp, Granny Smith apples, a dash of cinnamon, a few drops of brandy and a hint of lemon make this a top seller. Cinnamon Apple Jelly is perfect for all breakfasts breads, makes a killer PB&J and is a sweet addition to pan juices for sautéed chicke
